Minutes from the village, at the heart of Megève and the Aravis mountain range, the traveller is immersed in a stunning natural landscape.
Like a mountain hamlet, the Alpaga’s chalets emerge at the edge of a winding road, clustered around the hotel’s beating heart: the main chalet and its restaurants, the gardens and hot tub with views over Mont Blanc. Enjoying a cosy, stylish and warm atmosphere in winter and summer, it plays host to regular and casual visitors alike.
The Alpaga is renowned for its luxurious bedrooms and its gastronomic restaurant, which was awarded with 2 Michelin stars since 2020. Diners enjoy an original yet authentic experience, loyal to the traditions of the Megève region, under the watchful eye of chef Anthony Bisquerra.
