La Table de l'Alpaga menu

MENU

GOURMET EXCURSIONS
In 5 stages Menu served to all guests - 120 €
Food & wine pairing Menu served with 4 glasses of wine - 170 €

In 7 stages Menu served to all guests - 150 €
Food & wine pairing Menu served with 6 glasses of wine - 220 €

Vegetarian, in 5 stages 
A vegetarian menu prepared by the chef with seasonal products - 98 €
Food & wine pairing Menu served with 5 glasses of wine - 150 €


PREAMBLE
Mushrooms, buckwheat, egg yolk, lovage - 42 €
Langoustines, fennel, grapefruits, Meadowsweet - 50 € 
                  
 
LAKE & OCEAN 
Lake Fishing, peas, herbs, fish bones juice - 54 € 
Ocean Fishing, courgette, condiments, saffron - 60 € 
 
LAND 
Lamb, eggplant, black garlic, caraway - 60 € 
Veal, “Savoyard farcement”, girolles - 64 € 
 
VEGETAL 
Summer vegetables, a palette of textures - 42 € 
 
THE GRAZING 
Selection of mature cheeses from our alpine pastures - 24 € 
 
SWEETS 
By our pastry chef Pierre Ouvrard 
Cherry, sheep yogurt, genepi - 24 € 
Fig, chocolate, honey - 24 € 

Net rates in euros, taxe and services included.
Allergen’s list available on request.

NOS ARTISANS - PROVENANCE DES PRODUITS

OUR ARTISANS
 
Fruits and vegetables
La ferme des 4 saisons à Reignier
Les jardins d’Elie à Passy
Agriz à Saint-Genis-Laval

Mushrooms
La Maison du champignon
à La Motte-Servolex
 
Fish
Pécheur du Léman Raphaël Jordan à Margencel
Piscicultures Petit à Saint Germain-de-Joux
Disserkoi à Bozel en direct des criées

Cured meat
La Maison Baud à Villaz
 
Meat
Lamb : GAEC de Chessin à Marland
Veal : La ferme des Crues à Eteaux
 
Eggs
La mère Gaud à Ballaison
 
Cheese, butter and cream
La Coopérative du Val d’Arly
Les Caves d’Affinage de Savoie
La croix du Planay à Megève
La Bergerie des 2 Savoie à flumet
 
Cocolate
Cocoa Valley à Villaz
 
Honey
Ruchers des 3 cousins à
St Gervais les Bains


Anthony Bisquerra has forged strong ties with artisans all over, from the Atlantic coast up to Megève.
Each season, they supply him with fresh produce from their farms, gardens and fishing nets.
Depending on our deliveries, occasionally an item may not be available to prepare your dish.
We serve French meat.
 
Anthony Bisquerra and his teams wish you a pleasant
Gourmet Excursion
 

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